SCR95 - Soju Day.

Senate Concurrent Resolution No. 95 CHAPTER 183 Relative to Soju Day. [ Filed with Secretary of State September 18, 2025. ] LEGISLATIVE COUNSEL'S DIGEST SCR 95, Choi. Soju Day. This measure would recognize and establish September 20, 2025, and every September 20 thereafter, as Soju Day in this state. Digest Key Fiscal Committee: NO Bill Text WHEREAS, Soju, a traditional Korean distilled beverage, holds a significant cultural, historical, and social importance, not only within the Korean community but increasingly across the United States; and WHEREAS, Soju has become an emblem of unity, celebration, and tradition for Korean Americans, serving as a bridge of cultural exchange and enhancing cross-cultural understanding in our diverse society; and WHEREAS, Korean immigrants have contributed immensely to the economic, social, and cultural fabric of our state, and the recognition of Soju Day will further highlight and celebrate their contributions; and WHEREAS, It is a unique characteristic of soju as a spirit that brings people together and symbolizes the sharing of joy; and WHEREAS, More than 530,000 Korean Americans reside in California; and WHEREAS, Korean Americans residing in California are part of the K-Food Movement by introducing Korean food, including bulgogi, kimchi, and soju, to their California friends; and WHEREAS, California is the second largest rice producing state in the United States; and WHEREAS, Governor Gavin Newsom signed Assembly Bill 2069 (Chapter 306 of the Statutes of 2024) into law in 2024, which allows California on-sale beer and wine licensees to also offer domestically produced soju and shochu to their customers, when previously those licensees were only authorized to offer imported Korean soju and Japanese shochu; and WHEREAS, September 20 is chosen as Soju Day to recognize the day of California’s new law; and WHEREAS, The new law is likely to encourage domestic production of soju in California, and it is highly anticipated that new distilleries will contribute to the California economy by the consumption of California rice and other agricultural products in producing soju; and WHEREAS, New soju distilleries will create more jobs in factories and through marketing, distribution, and sales channels; and WHEREAS, The establishment of Soju Day is intended to foster deeper appreciation for Korean heritage and culture, strengthen community bonds, and promote unity among people from diverse backgrounds; now, therefore, be it Resolved by the Senate of the State of California, the Assembly thereof concurring, That the Legislature hereby recognizes and establishes September 20, 2025, and every September 20 thereafter, as Soju Day in this state; and be it further Resolved, That the citizens of this state are encouraged to join in the celebration of Soju Day by learning about Korean culture, attending community events, and engaging in the rich traditions that soju represents; and be it further Resolved, That the Secretary of the Senate distribute copies of this resolution to the author for appropriate distribution.